The puffed bread crumb production line is a kind of equipment specially used to process bread products into bread crumbs, usually including feeding system, puffing system, drying system, cooling system, crushing system, screening system, packaging system and other parts. The production line adopts the puffing process to change the taste of traditional bread crumbs and saves labor. From the input of fabrics to crushing and molding, it is an assembly line production, with fewer personnel, reusable materials and no waste, which reduces manufacturing costs and improves labor production efficiency. Replacement of molds and selection Appropriate process can produce all kinds of bread bran: snowflake bran, needle bran, crescent moon bran, five-pointed star, granular bran and so on.